Catering Menu
Catering Menu
Catering our house or yours, sports tailgates, company picnics, you name the place!
Hors D’oeuvres
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Caprese Platter
Fresh basil, fresh mozzarella, tomatoes and balsamic reduction make it grilled with eggplant, zucchini, squash and tomato
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Bruschetta
A trio of vineripe, roma, and fire-roasted tomatoes, black olives, red onion, fresh basil, fresh mozzarella marinated in a vinaigrette served with house bread and balsamic reduction
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Sausage Stuffed Peppers
Fresh banana peppers stuffed with hot Italian sausage baked and topped with our red sauce and mozzarella
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Vegetable Tray
Array of fresh vegetables with our house-made ranch meat & cheese deli platter- an array of meats and cheese with a pairing of olives, nuts
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Cheese Platter
An assortment of cheeses from around the world house-made mini meatballs in our famous red sauce
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Filet Medallions
With our blue cheese sauce
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Mini Beef Wellington
Steak medallions wrapped and baked in a puff pastry served with demi glace
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Panini Sandwich
Choice of deli meat & cheese, tomato and choice of roasted red pepper pesto or fire-roasted tomato basil mayo
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Grilled Skewers
Choice of chicken, steak, shrimp or veggies
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Hummus Platter
Hummus, tabouli salad with olives, feta and olive oil
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Fresh Fruit Platter
Seasonal fresh fruit served with house-made whipped fruit dip
Specialty Hors D’oeuvres
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Shrimp Cocktail
Steamed in-house and tossed in our corona, garlic butter or Old Bay with our cocktail sauce and fresh lemon
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Bacon-Wrapped Scallops
What more is there to say!
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Bacon-Wrapped Jalapenos
Stuffed with cream cheese baked or fried
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Crab Dip
House-made crab dip with fire-roasted pepper and a blend of cheeses served with crostinis, tortillas, fried wontons served cold/hot
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Ceviche
Fresh seafood cured in a vinaigrette, mixed with fresh garden vegetables on crostinis or soft taco shells
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Cold Seafood Salad
Made for you, with seasonal seafood cold salad mix, rolls or chips
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Steamed Mussel or Clams
Our house-made red sauce or garlic sauce
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Buffalo Chicken Dip
House-made wing sauce mixed with a trio cheese
Through the Air
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Fried Chicken
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Chicken Picatta
Chicken breast simmered in a lemon caper sauce
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Chicken Primavera
Garden vegetables and grilled chicken in our white sauce
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Chicken Cordon Blue
Chicken breasts stuffed with ham and Swiss with a blue cheese sauce
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Chicken Romano
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Sanibel Chicken
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Roasted Turkey
Traditional Family Recipes
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Homemade Lasagna
Layered with our famous red sauce, ground beef and a myriad of cheeses baked to perfection
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Seafood Linguine
House specialty with shrimp, scallops and mussels tossed in our white seafood sauce
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Rigatoni & Meatballs
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Baked Eggplant Caprese
Thinly sliced eggplant, seasoned and layered with fresh basil and mozzarella, and roasted tomatoes in our red sauce
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Specialty Dishes
by Land & Sea
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Prime Rib
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Veal Roulades
Veal stuffed with feta, roasted red peppers and spinach
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Salmon Cakes
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Whole Side of Salmon
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Burger Wellington
Bite-sized blue cheese-stuffed burgers wrapped & baked in a puff pastry
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.